Delicious hand-raised pork pies! Pork meat in a water crust pasty, what is not to love?

Large or small sizes available. Choose your size in the drop-down menu.
 
Ingredients:
Hot Water Crust Pastry (contains Wheat Flour Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Water, Firming Agent (Calcium Sulphate), Flour Treatment Agent, (Cysteine), Salt, Pork (34%), Preservatives (Sodium Mitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate), Savoury Jelly (contains: Pork Gelatine, Salt, Dextrose, Glucose Syrup, Gelling Agent [Carrageenan]) Rusk (contains - Wheat Flour, Self-Raising Agent (Ammonium Bicarbonate). Seasoning (contains: Salt, Raising Agent (Ammonium Bicarbonate)Emulsifies (Di & Tri Phosphates), Yeast Extracts, Flavour Enhancer (Monosodium Glutamate), Dextrose, Colour (Carmine) Flavouring (Spice Extracts, Herb Extracts) Glaze (Contains: Potato Dextrin, Dextrose, Lactose (Milk), Stabiliser (Guar Gum) and Colour (Carotene)